Whisk, Stir, and Blend

A Blog About Making Food to Eat

06 March 2014

Breakfast Quinoa

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I've wanted to try making quinoa for breakfast for awhile. I've been eating cereal in the morning for almost 30 years... and I'm...
24 February 2014

Sweet Potato and Red Curry Soup with Rice and Kale

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I might as well just call this blog Whisk, Stir, and Blend: A Blog About Making Food from Isa Does It: Amazingly Easy, Wildly Delicious Vega...
21 February 2014

Rosemary-Chocolate Chip Cookies

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I had only made it through the first few chapters of Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week ,...
17 February 2014

Lasagna Soup

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In my last post, I promised a recipe that tasted like Chef Boyardee. Here it is: Lasagna Soup from Food Network magazine. This is one of th...
13 February 2014

Lentil-A-Roni

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Another recipe from Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week . This is Lentil-A-Roni (p. 134), ...
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